Saccharomyces Cerevisiae is a type of fungus. It is also known as Brewer’s Yeast, which is the dried, pulverized cells form of Saccharomyces Cerevisiae. It is one of the few complete foods and has a slightly bitter taste. Brewer’s yeast is not an essential nutrient, but it can be used as a source of B-complex vitamins and protein.
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